Indulge in small plates prepared by talented chefs focused on sustainable dining, as well as live music, signature cocktails, craft beer, and wine at a “Taste of Fall” tonight from 7 to 10 p.m. at OC Mart Mix in Costa Mesa. All dishes will be made with local, organic, and seasonal ingredients. Participating restaurants include Avanti Cafe in Costa Mesa; 370 Common Laguna Beach, Memphis Cafe Santa Ana and Costa Mesa; Sage in Newport Beach; Scott’s Restaurant & Bar in Costa Mesa; Nirvana Grille in Laguna Beach and Mission Viejo; Slapfish in Huntington Beach; Avocado Cafe in Newport Beach; Primal Alchemy in Long Beach; Anais + in Costa Mesa; Wildcraft in Costa Mesa; Haute Cakes in Newport Beach; in Au NatuRaw Santa Ana.
Tickets cost $65 per person and include food, two drinks of your choice, and entertainment. Proceeds benefit benefit Ecofficiency.Org, OC Food Access Coalition, and the culinary program at Santa Ana’s Valley High School. The OC Mart Mix is at 3303 Hyland Avenue in Costa Mesa. Purchase tickets here.
31 Bits Party
Celebrate the new 31 Bits Headquarters in Costa Mesa tonight from 7 to 11 p.m. 31 Bits will be throwing a party in honor of its new location and launch of the Fall/Winter Collection, House of Rhythm. 31 Bits is an inspiring local jewelry company that fuses fashion and design to empower women in Northern Uganda to prevail and rise above poverty. The women design beautiful jewelry made from 100% recycled paper.
The profits provide sustainable monthly income for the women, as well as education and development programs for future careers. The latest “House of Rhythm collection is made up of colorful and fashion-forward bracelets and necklaces inspired by the women who make them. 31 Bits pieces costs from $10 to $52 and are available online at [url=http://www.31bits.com]http://www.31bits.com[/url], or at specialty stores in Orange County such as A Market, Blue Eyed Girl, Deer Lovely, Hurley Salvation, Jacks Surf Shop, Silhouettes and many more. At the event enjoy snacks, drinks, dancing, food trucks, and shopping.
1663 A Superior Ave. in Costa Mesa.
SoCal Restaurant Podcast
Foodies tune in, or subscribe to the podcast of the new weekend radio show “The SoCal Restaurant Show” on Saturdays at 10:30 a.m. on AM 830 KLAA. The 90-min. broadcast is hosted by Chef Jet Tila, who opened the famed Pan-Asian restaurant, Wazuzu at Steve Wynn’s luxury Encore Resort in Las Vegas. Tila’s no stranger to the limelight, he has also appeared on Anthony Bourdain’s “No Reservations” and battled Iron Chef Masaharu Morimoto on “Iron Chef America.”
The lively culinary show will feature local restaurants and entertaining interviews with celebrity chefs. Tila’s newest culinary venture is The Charleston in Santa Monica, a gastrolounge serving his take on American comfort food such as buttermilk brined fried chicken and Belgian waffles maple syrup at brunch, and pork belly bao buns with classic cocktails. On Saturday, tune in at 10:30 a.m. to listen to guests, founder/chef Zov Karamardian of Zov’s Bistro & Bakery, and Barbara Fairchild, former editor Bon Appetit.
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A Valentine’s Night Inside the Films of Tim Burton and Danny Elfman
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The Groundlings Bring Legendary Improv to Musco Center
Musco Center for the Arts presents The Groundlings on Wednesday, Feb. 25, 2026, at 7:30 p.m.
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from the blog
- 02.16.26 – Tomatomania Returns to Roger’s Gardens for Its 15th Year
- 02.16.26 – Trail Runners Welcome Spring at Whiting Ranch
- 02.12.26 – A Valentine’s Night Inside the Films of Tim Burton and Danny Elfman
- 02.10.26 – The Groundlings Bring Legendary Improv to Musco Center
- 02.09.26 – A Valentine’s Gift Guide for Every Kind of Love
- 02.08.26 – Valentine’s Sweets Worth Sharing at South Coast Plaza
- 02.02.26 – A Century of Modern Dance at the Musco Center Celebrating Martha Graham
- 02.02.26 – CHAGEE Opens at The Shops at Mission Viejo Feb. 6–8
- 02.01.26 – Bardega Sets Grand Opening Celebration in Laguna Hills
- 01.30.26 – More Nights, More Boots on the Floor at Westwood Coast
- 01.30.26 – Marelle Santa Monica Sets the Tone for Coastal Dining on Ocean Avenue
- 01.30.26 – Los Angeles Is Having a Moment in 2026
- 01.19.26 – Small-Batch Botanical Wellness for Dogs
- 01.17.26 – THE NOTEBOOK Musical Set for Segerstrom Hall in 2026
- 01.16.26 – A Valentine’s Weekend to Remember in Huntington Beach
- 01.13.26 – An Exciting Career Update
- 01.12.26 – Lunch & Learn at Zov’s Bistro Focuses on Brain Health
- 01.11.26 – Dry January, Done Right at Khan Saab
- 01.08.26 – Strickland’s Ice Cream Celebrates 90 Years and Two Sweet Years in Costa Mesa
- 01.04.26 – THE DAILY HEALING Presents Healing House Lido
More Daily Doses
- 02.11.26 – Cozy Earth Presidents Day Sale Brings Big Savings and New Toile Pajamas
- 02.11.26 – OCVIBE Unveils Six New Bar and Lounge Concepts Coming to Katella Commons
- 02.05.26 – A Valentine’s Day Dining Guide at South Coast Plaza
- 02.05.26 – Hands-On Science Takes Center Stage in 2026
- 02.01.26 – Ralph Lauren Brings Shopping and Ralph’s Coffee Together in Newport Beach
- 01.31.26 – What’s Next at The CAMP
- 01.31.26 – Napa Rose to Reopen Feb. 6 at Disney’s Grand Californian
- 01.19.26 – Georgia’s Marks The Wiz at Segerstrom Center With a Special Family Meal
- 01.19.26 – Ignite Dance: 35 Years of Movement in Orange County
- 01.13.26 – Newport Beach Restaurant Week Returns Jan. 15–25
- 01.12.26 – Earlybird Flies Into The LAB With One-Pound Burritos
- 01.08.26 – FACE FOUNDRIÉ Makes Its Southern California Debut in Newport Beach
- 01.04.26 – Parlor Doughnuts Opens 100th Location in Huntington Beach
- 12.21.25 – Phantom: A Perfect Gift Idea
- 12.18.25 – Celebrate the Season at Pendry Newport Beach
- 12.18.25 – Inside Poppy’s, Anaheim’s New Go-To for California Cuisine
- 12.14.25 – Fire & Lights Festival Returns to Newport Dunes
- 12.11.25 – Butcher’s House Marks Four Years With New Fromage Menu
- 12.09.25 – Manolo Blahnik Opens First West Coast Boutique at South Coast Plaza
- 12.09.25 – ClubSport Debuts New High-End Recovery Amenities in Time for the Holiday Season
